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Danish Pastry
Nothing compares with fresh from the oven
Danish pastry, layers upon layers of flaky buttery crust,
filled with delicious fruit and custard.
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Why is Denmark so
famous for it Danish pastry
Danish
pastry was brought to Denmark by Austrian bakers who were
hired to replace Danish bakers during a strike. Danish
bakers wished to be paid in money rather than bed
and board. The Austrian's left behind their methods of
rolling butter between the layers then letting it rest
before shaping and baking.
Danish bakers who left the country to travel the world,
brought their knowledge with them where it has become a
favourite all over the world.
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Enjoy
We invite you to browse through our site with
detailed information about our product. Should you have
any questions about our products, please Email us and we
will reply as soon as possible.
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Britt's Danish Delight, 5/10 Energy Crescent,
Molendianer QLD
4214
Phone: 07 - 55716881 Fax: 07-55716947
© 2008 Britt's Danish Delight. All rights
reserved.
~Price subject to chances without notes:~ |
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